Private Chef Romain B. — French-Caribbean Villa Dining and Special Occasions
French-trained private chef delivering multi-course seafood and gourmet menus to villas, yachts, and beaches across St. Martin.
Why Go
Chef Romain B. brings French culinary training and Caribbean ingredient sourcing together in a private chef service that operates across the entire island. Multi-course menus, French-inspired seafood specialties, and gourmet presentations arrive at your villa, yacht, or beach setup with the kind of detail and plating that high-end restaurants deliver. Proposals, anniversaries, and celebrations get the full treatment — custom menu, professional presentation, and a chef who understands timing and atmosphere.
The Experience
Chef Romain arrives at your location, takes over the kitchen (or sets up a mobile station for beach or yacht service), and prepares a multi-course meal using fresh local ingredients sourced that day. The menu is fully customized: discuss your preferences, dietary needs, and occasion in advance, and a tailored menu arrives. French-inspired cuisine with Caribbean influences defines the style — expect refined seafood preparations, sauces built from local herbs, and presentations that photograph as well as they taste. Romantic dinners for two receive the same attention as family meals for ten. Birthday, anniversary, and proposal setups include table styling and timing coordination to match the moment.
What to Try
The seafood-focused multi-course dinner showcases Chef Romain's strongest work — fresh catch prepared with French technique and Caribbean aromatics. For proposals and anniversaries, the custom setup adds candles, flowers, and timing to the culinary experience. Yacht dining is a specialty if you are chartering — the crew coordination and compact kitchen management require specific experience that Chef Romain has.
Insider Tip
Marigot-based, so French-side villa guests have the most convenient access, but service covers the entire island. Book at least several days in advance during high season — longer for special occasions that require setup coordination. Discuss wine pairing preferences during menu planning; Chef Romain can source locally or work with wines you already have. Beach setups require permits in some locations — the chef handles the logistics.
The Practical Stuff
Based in Marigot with service across the entire island. Luxury pricing tier. Villa, yacht, beach, and event dining. Multi-course menus fully customized. Special occasion setup available. Advance booking required. Dietary accommodations available.
Pair It With
- Hôtel Domotel Guide — Marigot accommodation near Chef Romain's base
- ACTION TAXI SERVICE &TOUR ST.MARTIN Guide — Marigot transport for reaching your villa or event venue